tag:blogger.com,1999:blog-5993007378997589817.post4870638513878336663..comments2024-03-25T12:03:07.566+00:00Comments on BREWING AT THE DOCKSIDE: Too Much Mustard Gets Up Your Nose Stuart Howehttp://www.blogger.com/profile/06824861810753081932noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5993007378997589817.post-71563061945520711022013-02-06T09:15:47.879+00:002013-02-06T09:15:47.879+00:00Thanks Simon, Looking forward to the brew. Our bee...Thanks Simon, Looking forward to the brew. Our beer is going to be the un-blackest-tasting black IPA ever! I am considering exhuming Roy Castle to play the trumpet while we break all the rules and all of the records.<br /><br />Dedication - Dedication - Dedication is what you need! Stuart Howehttps://www.blogger.com/profile/06824861810753081932noreply@blogger.comtag:blogger.com,1999:blog-5993007378997589817.post-2123168762443464122013-02-05T18:47:15.331+00:002013-02-05T18:47:15.331+00:00Man the Spiced Red & Dubbel Coffee Stout sound...Man the Spiced Red & Dubbel Coffee Stout sound great, cannot wait to try them on my visit on the 19th realaleguidehttps://www.blogger.com/profile/18260205709757427905noreply@blogger.com