Has it really been a month? No more than a month actually. I
will not betray you by apologising. Jetting around Europe, drinking Sahti and long days
planning 2014 expansions have left no time for blogging.
February sees me getting out there at a couple of big
brewing industry events. I am on a discussion (argument descending into insults
and violence) panel at Craft Beer Rising and about 15 of my beers will be on
show on the Sharp’s and Franciscan Well bars at the event. Here’s a list of the
one off casks we are taking:
Panzerfaust 2013
Brewed as a
collaboration with Adrian Tierney-Jones in 2013 as the first ever black Gose
beer in the world….ever. Smooth , creamy, tangy and appetising, a wonderful
fusion of dark malts and fragrant dry hopping! Aged for a year to Gose
perfection. ABV 5%
Honey Spice IPA 2013 cask
The cask
version of the Connoiseur’s Choice Honey Spice IPA. It is brewed with Cornish
honey and dry hopped with 4 US hop varieties and spiced with Malabar
peppercorns. Aged in cask for 3 months 7% ABV.
Lactic Armageddon III
A honey ale
fermented with brewer’s yeast to 7% ABV and then soured by lactic acid bacteria
and wild yeast for 4 years until staggeringly sour and complex. Pure lactic enjoyment
for the palate.
Special Ale
Classic
special bitter with Simcoe and Centennial hops. Deep rich flavours and a clean
moreish finish. Has won world’s best Pale Ale and several other international
awards. 5% ABV
Juniperus 2013
Brewed as a collaboration
with spirits writer Lucy Britner using juniper berries from Plymouth Gin. Dry
hopped with new world hops and fermented to 5 %ABV. Aged in cask for 6 months
to produce a rounded and spicy amber ale.
Winter
Berry, 4.4% abv
Complex malt and dark berry fruit flavours combine with a spicy
hop aroma and a tantalising Morello cherry topnote to create an exceptional
full bodied beer. Matured with whole British cherries for a clean, dry finish
and lingering gentle bitterness with fruit overtones.
Also on show will be this year’s Connoisseur’s Choice beers, so
this is an event I’m sure you will want to visit.
Next week sees me addressing the great and the good of the beer
industry at the Beer Innovation Summit. I wouldn’t say I am nervous but put it
this way, my brief case will be not short of Tena Man!
As soon as the film is on line I’ll put up a link so you may laugh and mock.